Herbs & Spices: The Cooks Reference

By Jill Norman

Price: $49.90AUD
In Stock: 4 Available
A connoisseurs guide to discovering the flavours of modern multicultural cuisines.
- Over 120 herbs and spices arranged by aroma and taste, with extensive notes on how to buy, store, and cook with them
- Expert preparation techniques for using herbs and spices to their full potential
- Classic herb and spice mixtures, sauces, condiments and marinades
- International recipes for soups, salads and light dishes, meat, fish, vegetables, pasta, noodles, grains, drinks, desserts
Herbs & Spices: The Cooks Reference
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